Sono rimasto un po deluso, sebbene la mia stima nei confronti dello chef sia massima, di non aver vissuto lesperienza del ristorante stellato ma di aver mangiato solo in un ottimo ristorante! Sun 6:00 pm10:30 pm, 8 Seymour St, Marylebone, London W1H 7JZ, United Kingdom, Marylebone, London W1H 7JZ, Some dishes may contain nuts Please inform your waiter of any allergies, Thinly sliced cured top side of pork, deep fried dough, Wild chicory salad, capers, anchovies, tomato, bread, chilli, Pan fried Scottish scallops, celeriac pure, saffron vinaigrette, Fresh burrata, orange, black olives, fennel, bread crisps, Grilled vegetable salad, peppers, pine kernels, basil sauce, Sliced ox tongue, egg, potato, capers, green sauce, Char grilled quail, liver crostino, chilli, apple balsamic dressing, For a 'Main Course' of any pasta dish there is a 5 supplement, Buckwheat pasta, Savoy cabbage, leek, potato, sage, Bitto cheese, Pasta parcels filled with pumpkin, amaretti, butter, sage, Ring shaped pasta, croaker fish, black garlic, Homemade potato dumplings with venison rag, Sola cheese, Linguine with lobster, tomato, garlic & chilli, Homemade egg-free spaghetti, stewed octopus, chilli, Roasted monkfish, walnut and caper sauce, rocket, samphire, Roasted fillet of brill, potatoes and Norcino black truffle crust, Char grilled line caught mackerel, cous cous salad, mint, orange compote, Pan fried fillet of cod with lentils, parsley sauce, Chargrilled rib eye steak, black cabbage, cured pork belly, parsnip, Roast rabbit leg, Parma ham, polenta and char grilled radicchio, Braised ox cheek with red wine, Awajun cocoa, seasonal vegetables, Pan fried calf's liver with balsamic vinegar, Swiss chard, pine kernels, sultanas, Roasted Savoy cabbage rolls, jackfruit, Swiss chard, potato, leeks, lemon, Grilled artichoke, mint, lemon, breadcrumbs, garlic oil, "monk's beard", cherry tomato, Selection of homemade ice creams and sorbets, Lemon cremoso, pecan biscuit, lemon skin confit, yogurt crumble, crme fraiche ice cream, Pistachio souffl, stracciatella ice cream, Chocolate and amaretti "budino", Amaretto caramel sauce, fresh whipped cream, Reviews can only be made by diners who have eaten at this restaurant. We started with the vitello tonnato and calamari" more 2. 18.00, Grappa Morbida Po' Di Jacopo Poli Definitely recommended.More, We went for the second time , it was my moms birthday and fav restaurant . 64.00, Carteria Riserva Valgella Valtellina Superiore, Sandro Fay Carmelo Meli . 60.00, Munfrina`Azienda Agricola Vitivinicola (12.5%) Toscana 1988, Ornellaia, tenute Dell'Ornellaia 24.00, Grappa Di Rossj Bass, Distilleria Del Barbaresco 340.00, Classico Superiore Toar, Masi Agricola 61.50, Castelli Di Jesi Verdicchio Riserva Classico, Villa Bucci 99.50, Rosso Del Bepi, Quintarelli Barbaresco, also called Barolos little brother grows in the Tortonian calcareous marl soil. 199.00, Cervaro Della Sala, Castello Della Sala, Antinori Marylebone offers what so many London neighborhoods, from Soho and Mayfair, exclusive Regent Street marks, DoubleTree by Hilton Hotel London - Marble Arch. Locanda Locatelli, London W1 The waiters at London's Locanda Locatelli may take an age to bring the menus, bread and wine. Chairman South West UK. Agricola Lequio The matre d' came to speak to us at the end and when speaking about our visit the subject of our wedding came up. My husbands rib eye had bled out on the plate so perhaps not rested enough, service was quick andthe sales pitch for extra truffle sounded well versed and as though they were simply going through the motion - again. as well. ANDREA BONELLI. 12.50, Grappa Di Brunello, Capovilla Distillati We were sat on a lovely table and high chairs were broughtover immediately. The restaurant is beautifully appointed with staff both professional and welcoming. 32.00, Sherry Don Nuno Oloroso Solera Riserva Seco, E. Lustau 99.00, Chardonnay Collezione Privata, Isole e Olena We ordered the burrata salad (Fresh burrata, black olives, fennel, bread crisps) Brilliant food, genuinely Italian. 78.50, Bianco di Bellona, Tenuta Cavalier Pepe Marylebone. * Taste: 7/10 15.00, Grappa Di Sassicaia Marchesi Incisa Della Rocchetta, Jacopo Poli 14.00, Grappa Di Prosecco Di Valdobbiadene, Distilleria Marzadro Restaurant Manager AL MOLO. Follow. 23.00, Bas Armagnac Cepages Nobles Domaine Boigneres Sommelier presso Locanda Locatelli Florence, Italy Metropolitan Area. 248.00, Monfortino Riserva, Giacomo Conterno 99.50, Nizza Riserva La Court Vigna Veja, Michele Chiarlo For our mains We ordered the linguine with corniche lobster which was delicious!!! * Service: 8/10 9.50, Marsala Superiore Dolce 5 Anni, Vito Curatolo Arini Website. 848.00, (12%) Deg. 80.00, Gavi Di Gavi Black Label, La Scolca Insalata primaverile Spring Salad 'Nothing can adequately prepare you for a visit to this restaurant. 30.50, Pan fried calfs liver with balsamic vinegar, Swiss chard, pine kernels, sultanas, Involtini di verza arrosto, bieta, jackfruit, scorza di limone Brunate, Francesco Rinaldi & Figli Huge wine selection and a range of prices, with good wine available for decent prices. 5.50, Vini Spumanti e Frizzanti Food was excellent and made with high quality ingredients. It was an unforgettable, extraordinary experience. This was such an unbelievably perfect experience from start to finish and was the best start to our wedding weekend we could have hoped for. 112.00, Rosso Del Conte, Tasca D`Almerita All true. 40.00, Pinot Nero Focara Colline Pesaresi, Fattoria Mancini Locanda Locatelli: Dissapointing for a Michelin restaurant. Historical records show that since the middle ages the vineyards of Mons Politianus have always produced excellent wines. Not what youd expect when fine dining !! 18.00, Eau De Vieu Mirabelle Plum Grande Reserve, Distillerie G. Tanqueray 10 Gin, Campari, Carpano Antica Formula, Stolichnaya Vodka, Limoncello Cassano, Lemon Juice, Sugar Syrup, Fresh Basil Leaves, Gin Mare, Homemade Rosemary syrup, Lemon Juice, Bacardi Carta Blanca Rum, Apple Liqueur, Apple Juice, Lemon Juice, Egg White Sugar Syrup, Calle 23 Tequila, Grapefruit Juice, Fever Tree Soda Water, Salt & Chilli Crusta, Hendricks's Gin, Martini Bianco, Fresh Cucumber, Elderflower, Lemon Juice, London Essence Ginger Beer, Stolichnaya Vodka, Capitelli Sweet Wine, Passion Fruit Puree, Lemon Juice, Stolichnaya Vodka, Pineapple Juice, Homemade Sage Syrup, Lime Juice, Calle 23 Tequila, Cointreau, Cranberry Puree, Lime Juice, Garibaldino Portions are generous and unfussy presentation allows the bold, punchy flavours to shine. fine dining restaurant. This area makes some of the fullest bodied and tannic examples of wines. They should modernise their approach and never assume the man always pays! 188.00, Castelgiocondo, Marchesi Di Frescobaldi The restaurant may be into its third decade but still looks as . 62.00, Sidus Montecucco, Tenuta Pianirossi Restaurant Manager, currently looking for a new role London. I should have stuck with my original choice of pumpkin ravioli which I think I would have preferred. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. There is also a variety of meat and fish dishes, as well as desserts. OpenTable is part of Booking Holdings, the world leader in online travel and related services. 79.00, Primitivo Torcicoda Salento, Tormaresca Absolutely love it. Casual Elegant Cuisines Italian Hours of Operation Lunch Thu-Sun 12:00-15:00 Dinner Tue-Sat 18:00-23:00 Sun 18:00-22:30 Phone number 020 7935 9088 Website http://www.locandalocatelli.com/ Dress Code Business Casual Location 8 Seymour St, Marylebone, London W1H 7JZ, United Kingdom, Marylebone, London W1H 7JZ Area Mayfair Parking Details 24.00, Chardonnay Curtefranca, Ca' Del Bosco 22.50, Ring shaped pasta, croaker fish, black garlic, Gnocchi di patate, rag di cervo e Sola 135.00, Verdicchio Dei Castelli Di Jesi Classico, Villa Bucci 18.00, Vin Santo Del Chianti S. Niccolo, castellare In the size of the portions, too: we left the restaurant feeling full, which for a top restaurant 2 courses is unusual. Locanda Locatelli il prestigioso ristorante 2 stelle Michelin inaugurato nel 2002 dallo chef italiano Giorgio Locatelli: dopo un solo dall'apertura ha ottenuto la sua prima stella Michelin, mentre la seconda arrivata nel 2019.Il locale rappresenta un punto di riferimento per chiunque voglia gustare nel buon cibo italiano, pur trovandosi nel cuore di Londra. 56.00, Marsala Superiore Dolce 5 Anni, Vito Curatolo - Arini Whilst for the Riserva 50 months, also 9 months in oak. For example, a Nebbiolo vineyard that produces grapes for the production of Barolo, Barbaresco, Roero and Nebbiolo dAlba, will also produce grapes for Langhe Nebbiolo Doc. Book your tables today for family & party brunch Amarone is a rich full bodied wine obtained from grapes mostly; Corvina, Rondinella and Molinara which are dried in fruttaio (a grape-drying building) for several months.The name Amarone meansthe Great Bitter; this was originally to distinguish it from the Recioto produced in the same region, which is the sweet version. 91.50, Groppello Garda Classico Maim, Costaripa 99.50, Sforzato Della Valtellina Sfursat 5 Stelle, Nino Negri 428.00, Campolongo Di Torbe, Masi Agricola Overall, the food was good and decent prices, we paid around 120 for 2 people but of course we don't partake in alcohol. Locanda Locatelli, Marylebone. And also the service was not friendly, only when we ordered our food and wine they were friendly, from then on they rushed by. 390.00, Friuli Venezia Giula Starters 97.00, Olivar Vigneti Delle Dolomiti, Azienda Agricola Cesconi 44.00, Bas Armagnac Mosquetaire Du Roy V.S.O.P. 36.00, Roasted monkfish, walnut and caper sauce, rocket, samphire, Rombo liscio in crosta di patate e tartufo nero pregiato The cultivation area is closer to the maritime. Pumpkin ravioli with sage butter emulsion * Price: 10/10 (extremely expensive) 230.00, Schiopettino, Bressan Mastri Vinai 103.50, Vigna Uccellanda Curtefranca, Bellavista Back Submit. Quality-price ratio was very good. Lastly, as with many traditional restaurants, whilst the table was booked in my name (I was treating my fianc) the bill was presented to him rather than me. He was unhelpful and reluctant to explain the menu in detail. 179.00, (12.5%) Deg. My wifes pear souffl was beautifulas well. 36.00, Cognac Michel Couprie Tres Vieille Reserve 72.00, Moscadello Di Montalcino Vendemmia Tardiva Pascena, Col D`Orcia London. The food is quite up to Michelin's review, combining excellent ingredients in classic dishes. Locanda Locatelli is rated accordingly in the following categories by Tripadvisor travelers: ideas like the onion and walnuts focaccia or the footlong cheese, 8 Seymour Street Hyatt Regency London The Churchill, London W1H 7JZ England. Restaurant Manager at Locanda Locatelli United Kingdom. 339.00, Madeira Perreira DOliveira Frascheira Bastardo Seco 8.00, Grappa Di Bassano, Distillatori Capovilla The MICHELIN inspectors' point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website . Giorgio Locatelli - Locanda Locatelli But with a strategic itinerary, you can get a surprisingly solid sense of Englands capital. Octopus spaghetti Look out for Giorgio Locatelli as you dine - he is often spotted wandering among the throng of diners. +44 20 7935 9088. 35.00, Pinot Grigio Vigna Castel Ringberg, Elena Walch 141.00, Antica Mountain Select, Antinori Family Estate 27.00, Bas Armagnac Domaine De Busquet, Francis Darroze drink 298.00, Sassicaia, Tenuta San Guido 8.50, Wild Turkey 101 Proof Kentucky Straight Bourbon Whiskey 21.50, Grumello Valtellina Superiore, Aldo Rainoldi 31.50, Roast rabbit leg, Parma ham, polenta and char grilled radicchio, Guancia di manzo brasata al Biferno, Awajun cacao, verdure di stagione 14.50, Pistachio souffl, stracciatella ice cream, Chocolate and amaretti "budino", Amaretto caramel sauce, fresh whipped cream, Selection of home made ice creams and sorbets, Selezione di formaggi e mieli italiani Good food slightly unfriendly service!! La location davvero impeccabile,cos come il servizio. Ma non solo. We admit it: You cant see everything London has to offer in just 48 hours. Staff was lovely and very attentive -special thanks to our waitress Marta! Nebbiolo DAlba Occhetti, Prunotto A few minutes in the company of Giorgio Locatelli, whether face to face or through the medium of television, reveals a man who is passionate about Ital One MICHELIN Star: High quality cooking, worth a stop! 18.50, Pasta parcels filled with pumpkin, amaretti, butter, sage, Risotto allAmarone della Valpolicella e radicchio Chef Locatelli is top. In addition to having the chemical and organoleptic characteristics of very high quality wines, Gran Selezione can be marketed only after minimum 30-month maturation and an obligatory period of bottle refinement. 8.50, Distillato D`Uva Moscato, Jacopo Poli 174.00, LApparita became a cult wine right from its first vintage in 1985, and brought Castelli di ama to the attention of wine collectors. 69.00, Masseria Maime Salento, Tormaresca Chianti Classico is made with a minimum of 80% Sangiovese, the typical red variety of the area. Italian Restaurant in London, United Kingdom. as for the food, we were not satisfied.Our main course was pasta all astice but all we 120.00, (12.5%) Deg. 14.50, Grappa Di Recioto Della Valpolicella, Allegrini Superb food and excellent service . Marianna Kennedy. 20.00, Distillato Di Ribes Nero Capovilla 525.00, Rich and broad Barolos, also keeping a great elegance. From a taste of the royal life at Buckingham Palace to a taste of beer at a local pub, think of this as a London sampler. 8.00, (Peated Sauternes Finish, Single Malt) Email. Locanda Locatelli menu The restaurant information including the Locanda Locatelli menu items and prices may have been modified since the last website update. 52.00, Uvaggio Coste Della Sesia Proprieta` Sperino, Azienda Agricola De Marchi 26.00, Amarone Della Valpolicella Campolongo Di Torbe, Masi When our server was alerted, he went above and beyond to rectify the errors and offered complimentary drinks. Ovviamente, tutti i piatti, anche se rivisitati, hanno come comune denominatore la tradizione italiana, esportata cos oltremanica. 65.00, Prosecco Di Valdobbiadene Superiore Di Cartizze Brut, Vigna La Rivetta Villa Sandi Massimo Sechi Restaurant Supervisor at SOUS LE NEZ LIMITED . Restaurants near Locanda Locatelli, London on Tripadvisor: Find traveler reviews and candid photos of dining near Locanda Locatelli in London, United Kingdom. 18.50, Grilled vegetable salad, stuffed peppers, pine kernels, basil sauce, Burrata, arance, olive nere e finocchi 96.00, La Prima, Castello Di Vicchiomaggio 697.00, Amerai Collina Serragrilli, Azienda 81.50, (12.5%) Deg. 38.00, Pertichetta Colli Tortonesi, Vigneti Massa We will definitely come back for the food and the staff . Locanda Locatelli, one of the finest Michelin -starred restaurants in Marble Arch, established by Italian celebrity chef Giorgio Locatelli, a world-renowned Italian chef who has brought a taste of northern Italy to Londoners for more than two decades. Service is quick, but some of the waiters seemed quite stressed, and were openly criticising other colleagues in the middle of the restaurant. 30.50, Pan fried fillet of cod with lentils, parsley sauce, Tagliata di manzo, cavolo nero, pancetta, pastinaca 40.50, Chargrilled rib eye steak, black cabbage, cured pork belly, parsnip, Coniglio al forno, prosciutto crudo, polenta e radicchio tardivo "Still a top restaurant providing true Italian food and style at its best", Giorgio Locatelli's "sexy" Michelin-starred Marylebone flagship is the very essence of la dolce vita - a perennially glamorous masterclass in design, complete with gauzy drapes, cream leather and dramatic fish-eye mirrors, plus some capacious but discreet booths for those who have romance on their minds. Locanda Locatelli Food wise - the stand out dish for both of us was the rabbit leg. Barolo, Giuseppe Mascarello E Figlio Service perfect and would go back in a heartbeat.More, From the moment you walk into the restaurant you are greeted by professional, warm and polite staff. It was only until the 19th century that it was developed to its more suitable dry version that we all know, and this is thanks to the professor Domizio Cavazza at the Oenologic School of Alba. Order tasty tiramisu, panna cotta and che. 149.00, Maurizio Zanella, Sebino Rosso, Ca`Del Bosco 46.00, Chardonnay Curtefranca Vigna Uccellanda, Bellavista 27,235 people follow this . The menu is clever, with a good balance of italian dishes and international taste, i still not understood if the friendly, even if professional approch of the staff, is something requested or a path to a more high level approach. This was a special occasion (the day before our wedding!) 10.50, Pays DAuge Domaine Familie L Dupont 21.00, Cognac Tres Ancienne Exeption Audry The food was outstanding but the staff did the difference, friendly, polite and attentive. Very small area where the majority are co-operatives. 93.00, Naturalis Historia, Mastroberardino We ordered the burrata salad (Fresh burrata, black olives, fennel, bread crisps) 82.00, Piani, Pelissero Azienda Agricola Vitivinicola 45.00, Morellino Di Scansano Riserva, Fattoria Le Pupille Elisabetta Geppetti 40.00, Jassarte Guado Al Melo, Azienda Agricola Castagneto Carducci Locanda Locatelli is one of the finest Michelin-starred restaurants in London, noted as much for its conviviality as the quality of its food. 49.50, Vette Di San Leonardo Vigneti Delle Dolomiti, Tenuta San Leonardo Simon Matthews-Williams Owner, Sanguine Hospitality Ltd Liverpool. 9.00, Vodka Imperial Collection Russian Art`s Applied Craft Super Premium Please note that we allow a maximum of 1 bottle every 2 guests. Lunch 149.50, Moscato DAsti Saracco, Paolo Saracco 60.00, Enantio Valdadige Terradeiforti, Azienda Agricola Roeno Locanda Locatelli - a One MICHELIN Star: High quality cooking, worth a stop! Outstanding food and wine as always. It may well be they were short staffed in which case they should take fewer bookings. Nice food and ambience but expected more. 68.00, Pernice, Tenuta Conte Vistarino Rocca de Giorgi Tables are also so close together you can't walk between them.More, This is the version of our website addressed to speakers of English in the United States. 945.00, Morellino Di Scansano, Val Delle Rose View details and apply for this Restaurant Waiter/waitress job in Marylebone, North West London (NW1) with Locanda Locatelli on Caterer.com. The poor couple on the next table had the wrong main courses delivered and then the chap ate his meal before his wife's had arrived, we should have known at this point it was not going to be good and it wasn't. Capesante allaspretto di zafferano Tignanello is a milestone and the first vintage of Tignanello was 1971. The interior is very much ok. Est!!! Feast on authentic Italian "soul food" at this famous chef's restaurant, with incredible bowls of homemade pasta and excellent meats. ;)More, This restaurant is michelin starred and yes the food is good. 2019, Trentino Alto Adige The other waiting staff were lovely. An elegant dining room, with white linen, space between tables and quiet enough for conversation. National Gallery. 82.00. An experience not to be missed. I would definitely dine here again when in london. Bitter Campari, Fresh Orange Juice, Prosecco Di Valdobbiane Col Vetoraz, Greenall's Gin, Raspberry Puree, Spumante Franciacorta Ca' Del Bosco, Roku Gin, Elderflower Cordial, Hibiscus Flower, Charles Heidsieck Champagne Brut NV, Stolichnaya Vodka, Di Saronno Originale Liqueur, Chocolate Liqueur, Espresso Coffee, Cream, Stolichnaya Vodka, Coffee Liqueur, Butterscotch Schnapps Liqueur, Espresso Coffee, Sentia, a truly innovative alcohol-free spirit simply mixed with Fever Tree Tonic Water, Fresh Orange Juice, Fresh Lemon & Lime Juice, Raspberry Puree, Fever Tree Ginger Ale, Cranberry Juice, Apple juice, Fresh Lime juice, Fever Tree Soda Water, Raspberry Puree, Lime Juice, Sugar Syrup, Fever Tree Soda Water, Grappa Di Chardonnay, Beni Di Batasiolo I do not expect a Michelin starred restaurant to have tables so close together so it cannot just be something that arose on the day.More, So many good things on the menu, lots of autumnal flavours. Giorgio Locatelli has the great merit of having built a well oiled, solid machine that relies on a team of professionals capable of giving consistency to the experience. 89.50, Refosco Dal Peduncolo Rosso Ronco Dei Moreri, Marco Felluga Main course Locanda Locatelli. We were served very quickly, wed had both our starters and main courses with 40 minutes. Locanda Locatelli - Italian Restaurant in London Foursquare can help you find the best places to go to. Sponsored . If you appear to be near Marble Arch, you can go to this restaurant. I wouldnt say the interior was giving me Italian vibes. It may well be they were short staffed in which case they should take fewer bookings. 149.00, Franciacorta Cuvee Anna Maria Clementi Brut, Ca Del Bosco 84.00, Chardonnay Delle Langhe Eiloro, Cordero Di Montezemolo We had wsnMore, This was rated a Michelin one star restaurant - and for good reason. Chocolate dessert trio 252.00, Franciacorta Riserva Saten, Ca` Del Bosco 8 Seymour Street Hyatt Regency London The Churchill, London W1H 7JZ England. At the heart of all cooking, whether you are rich or poor, is the spirit of conviviality, the pleasure that comes from sharing a meal with others.